Daily Bulletin
Friday, September 20, 2019
NO. 14
Today’s Menu: Italian Dunkers, Romaine Salad, Veggies/Dip
Alternate: Same
STUDENT NEWS:
All Senior football players REPORT TO THE OFFICE AT THE BEGINNING OF 3RD HOUR.
There is a need for one or two after school tutors in Math and Econ. If you are interested in helping younger students out,please let Mr. Hamann know.
Support the UHS Speech Team! This Saturday, September 21, from 10am-9pm the Fergus Falls Dairy Queen will donate $1 from every blizzard sold at the FF location! Enjoy the last bits of summer with a yummy treat while supporting a fabulous group of speakers!!
Students interested in joining BPA - Your membership form and officer applications are due today. Please get these turned into Mrs. Hartman.
Friday, September Spanish Club meeting. This meeting is for anyone interested in being a part of the Club. Check in with your RT teacher then head to Mrs. Cruz's room.
We are going to have another Senior class meeting on Monday the 23rd in Mr Hartman's room. Homecoming float, class song and come with quote ideas.
There will be a meeting for royalty and student council in Mrs. Hoyt's room during rocket time on Wednesday, September 25.
Seniors- If you wish to retake the ACT you need to register today. See Mrs. Breer for more information.
7-12 Band Kids - Your t-shirt fee is due to Mr. Pelanek by Friday, Sept. 27th.
UHS Music Apparel online store is now open! Visit our site at: https://shop.cowingrobards.com/category.sc?categoryId=280 to get some new threads! To check out what they look like, you can look on our Underwood Facebook page as well. Questions? Ask Ms. Flint. Closing date is September 20.
This is WEEK 2 for Band Lessons
“Touch A Truck” Free Family Fun! Monday, Sept 30th 5:30-7:00 (School parking lot) BBQs will be served.
ACTIVITIES FOR NEXT WEEK:
Friday:
FB vs Ada-Borup @ home 7:00
Saturday:
Boys & Girls Soccer vs Little Falls @ HLA 11:00
CC @ Milaca
EMPLOYEE NEWS:
ALL EMPLOYEES: Please be sure and log into SmartEr and check your paystub.
All details should be checked to ensure everything is set up properly. Please contact Margie in the Business Office with any questions.